At Earthed Up! garden we will be running a workshop from 10am until 11.30am having a detailed look at the perennial edible plants available in spring, how to grow them, harvest them and how to cook them. There will be an opportunity to enjoy a harvest from what’s available, please bring your own container.
The book onto this course – please click on the button below. There are limited spaces available at £15 per person or if cost is a barrier to you, send us an email and we can offer a bursary place.
The venue
We will be at our garden at Belper Lane End, DE56 2DL. We have been tending this garden since early 2021, taking on the second half in October 2022. So, we’re still growing! This is our main site and where we propagate our plants for the nursery.
We are off grid but have access to a neighbour’s plumbed in toilet and wash basin.
You will see how we grow peat free, without using harmful chemicals:
- Rainwater harvesting
- Composting including worm baths
- Polytunnels
- Perennial polycultures of veg, fruit and herbs
- Coldframes upcycled from pallets
- Plants for sale
- Insects and other wildlife
We will be outdoors.
The venue is not easily accessible to those in a wheelchair or with mobility issues – there are steps into the garden and the paths in the garden are uneven woodchip.
Earthed Up! 